Quick facts
- Origin
- Cultivated in Saudi Arabia, particularly in the Al-Ghat region and Al-Qassim, known for their rich soil and ideal climates.
- Taste
- Medium to large date with a golden-brown color and a smooth, slightly wrinkled skin revealing a soft, sticky flesh.
- Texture
- perfectly balanced, neither too firm nor too soft
- Color
- and a smooth, slightly wrinkled skin revealing a soft, sticky flesh
- Approx. price range
- Mid to premium depending on grade and season
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Approx. price range
Mid to premium depending on grade and season
Prices are approximate and vary by season, quality, and region. Ranges reflect typical Gulf market averages.
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What is Kholas Dates?
The name Kholas can mean "pure" or "the best," and this variety lives up to its name with a perfectly balanced texture and a rich, toffee-like flavor. It is a national treasure of Saudi Arabia.
Appearance & Taste
Medium to large date with a golden-brown color and a smooth, slightly wrinkled skin revealing a soft, sticky flesh. Texture is perfectly balanced, neither too firm nor too soft. The warm, rich flavor has pronounced caramel and toffee notes with a gentle honey finish. Also consumed as a Rutab.
Origin & Harvest
Cultivated in Saudi Arabia, particularly in the Al-Ghat region and Al-Qassim, known for their rich soil and ideal climates.
Nutrition
Rich in natural sugars, dietary fiber, and essential minerals. Free from chemicals, fat, and cholesterol. Contains antioxidants and is considered a natural superfood.
Health & Tradition
A wholesome source of energy and nutrients. The high fiber content aids in digestion. A traditional choice to serve with coffee or tea.
Culinary Use
Ideal for serving alongside Arabic coffee. Its texture and flavor make it perfect for stuffing with nuts like pistachios or almonds, or for gourmet pairings with cheese and desserts.
Cultural Significance
Considered a refined and elegant date, often associated with high-quality hospitality and shared as a sign of generosity. It embodies natural elegance.
FAQ
ما هو الخلاص؟+
تمر متوسط إلى كبير الحجم بلون بني ذهبي وقشرة ناعمة مجعدة قليلاً تكشف عن لب طري ولزج.
من أين يأتي الخلاص؟+
يُزرع في المملكة العربية السعودية، خاصة في منطقتي الغاط والقصيم، المعروفتين بتربتهما الخصبة ومناخاتهما المثالية.
كيف يُستخدم الخلاص؟+
مثالي للتقديم بجانب القهوة العربية.
ما أهمية الخلاص ثقافياً؟+
يُعتبر تمراً راقياً وأنيقاً، وغالباً ما يرتبط بالضيافة عالية الجودة ويُشارك كدليل على الكرم.