Quick facts
- Origin
- Cultivated in the oases of the Kebili governorate in Tunisia.
- Taste
- A date with a light golden color and attractive appearance.
- Texture
- semi-dry
- Color
- and attractive appearance
- Approx. price range
- Mid to premium depending on grade and season
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Approx. price range
Mid to premium depending on grade and season
Prices are approximate and vary by season, quality, and region. Ranges reflect typical Gulf market averages.
View detailed prices →Full guide
What is Kenta Dates?
A date with a light golden color and attractive appearance.
Appearance & Taste
A date with a light golden color and attractive appearance. It has a yellowish hue and a tender flesh. Its texture is semi-dry. Notably, Kenta is less sweet than all the other varieties. Its texture, color, and taste are similar to those of the Alig variety.
Origin & Harvest
Cultivated in the oases of the Kebili governorate in Tunisia. It is one of the most marketed common date varieties in Tunisia. It is characterized by its early maturity, ripening in the first week of October.
Nutrition
Rich in soluble sugars (79.5% of dry matter) and fibers (7.4%). Its lower sweetness and semi-dry texture make it a distinct choice.
Health & Tradition
The high fiber content supports digestive health. Its early maturity makes it one of the first fresh dates available in the season. In Tunisia, Kenta is a popular common date, valued for its attractive appearance and distinct, less sweet flavor.
Culinary Use
Best enjoyed as a snack on its own. Its semi-dry texture and moderate sweetness make it versatile for various uses. It has a good storage capacity in fridge rooms, allowing it to be marketed around the year.
Cultural Significance
Kenta is one of the most marketed common date varieties in Tunisia. It is classified among the best varieties after Deglet Nour and Ftimi or Alig. It represents the diversity of Tunisia's date industry beyond the famous Deglet Nour.
FAQ
ما هو الكنتة؟+
تمر ذو لون ذهبي فاتح ومظهر جذاب.
من أين يأتي الكنتة؟+
تُزرع في واحات ولاية قبلي في تونس.
كيف يُستخدم الكنتة؟+
الأفضل تناولها كوجبة خفيفة بمفردها.
ما أهمية الكنتة ثقافياً؟+
تعتبر كنتة واحدة من أكثر أصناف التمور الشائعة تسويقاً في تونس.